Lunch Menu

2 Courses (Starter/Main), 12–3pm £12.95

Supplement – S   |   Gluten Free – gf   |   Vegetarian – v

Starters

 

Homemade soup of the day – GF/V

Smoked mackerel pate with toasted bread and dressed leaves- GF available

Haggis bon bons served with wholegrain mustard mayonnaise and dressed leaves

Marinated beetroot, olive and sundried tomato bruschetta on toasted sourdough with aged balsamic- GF available

Cullen Skink- Creamy smoked haddock, leek and potato soup-GF

Mains

Chargrilled rump steak from Munro’s of Dingwall, sautéed potatoes, mushrooms, tomato, and peppercorn sauce- GF (£2.95 supplement)

Roast chicken breast, creamy mash potatoes, seasonal vegetables and a whisky and tarragon sauce -GF

Salmon gnocchi in a dill cream sauce with herb crumb

Seafood risotto topped with parmesan shavings-GF

Vegetable skewers served with cous cous and basil pesto-V

Venison casserole with roasted vegetables and herb dumplings

 

Side Dishes

French fries £2.95
Sweet potato fries £4.25
Truffled Parmesan fries £3.95
House salad £3.25- Add coleslaw £0.95
Garlic pizza bianco £4.75 – Add mozzarella £1.50
House coleslaw £2.95
Side of Vegetables £1.00

Brunch Specials 12-3pm 

Kitchen breakfast- Smoked back bacon, pork and leek sausage, field mushrooms, roast vine tomatoes, homemade baked beans, potato scone, black pudding and free-range egg (poached, fried or scrambled) £10.95

 Smashed avocado and chilli– served on toasted bread with soft poached egg and crumbled feta £ 6.95

Add bacon £0.95

 Hot smoked Scottish salmon and free-range scrambled egg served on toasted sour dough bread £7.95

 Seafood Platter- Hot and cold smoked Scottish salmon, prawns, crayfish and white crab meat, dressed leaves, lemon and seafood sauce and toasted flat bread £12.95

 Haggis Pizza- tomato base pizza with mozzarella, haggis and sweet red onion marmalade £11.95

Kitchen burger – griddled beef burger, bacon cheddar cheese, burger relish with house slaw and fries £13.95

Panko breaded Scottish haddock-served with fries, mushy peas and tartare sauce £14.95

Allergy Notice:

If you require any information regarding allergens please ask a member of staff.

Supplement – S   |   Gluten Free – gf   |   Vegetarian – v